Caprese Burger

2 faves
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My Kitchen in the Rockies
Nutrition per serving    (USDA % daily values)
CAL
651
FAT
126%
CHOL
73%
SOD
56%

Comments

I used red onion jam instead of mayo.
72f534594e71   •  28 Jun   •  Report
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Ingredients for 4 servings

1 pound of ground beef 90/10

3 tomatoes, sliced

good olive oil and balsamic vinegar

12 slices fresh buffalo mozzarella

fresh basil, sliced

salt and pepper

4 Sesame Kaiser rolls

Mayo, optional

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