Peach Upside Down Cake

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Ingredients

2 can(s) (15.25 oz. each) sliced peaches

1 stick(s) plus 2 T. butter softened

1/2 cup(s) brown sugar

1/4 cup(s) evaporated milk

2 teaspoon(s) ground cinnamon

1 cup(s) pecans chopped

1 package(s) yellow cake mix

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