My Favorite Italian Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
521
FAT
115%
CHOL
73%
SOD
51%

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Ingredients for 10 servings

3 tomatoes , chopped

2 medium green peppers , chopped

1/2 lb provolone cheese , chopped in 1/2 inch pieces

1/2 lb hard salami, chopped in 1/2 inch pieces

salt and pepper

1/4 lb pepperoni, chopped in 1/2 inch pieces

1/4 cup vinegar

1 (15 ounce) can black olives

2 medium onions , chopped

1 lb small shell pasta , cooked

3/4 cup oil

4 celery ribs , chopped

1 teaspoon oregano

1 (12 ounce) jar green olives

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