Corn And “Bacon" Cakes With Cilantro

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1 cup canned corn kernels, drained

1/2 cup diced red pepper

6 Tbs. soy “bacon” bits

6 Tbs. cilantro leaves

1/2 cup soy mayonnaise

2 large eggs, beaten

1/2 cup breadcrumbs

1 tsp. onion powder

1 tsp. ground cumin

Salt and freshly ground black pepper to taste

1 Tbs. vegetable oil

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