German Apple Dapple Cake

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Nutrition per serving    (USDA % daily values)
CAL
535
FAT
125%
CHOL
40%
SOD
33%

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Ingredients for 12 servings

1/4 cup heavy whipping cream

1 1/2 cups vegetable oil

3 cups all-purpose flour

3 eggs

1 cup packed brown sugar

1 teaspoon baking soda

1 teaspoon salt

1/2 cup butter

2 teaspoons vanilla extract

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