Turkey And Sweet Potato Curry

3 faves
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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
500
FAT
59%
CHOL
59%
SOD
13%

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Ingredients for 4 servings

1 pound chopped cooked sweet potatoes

2 teaspoons crushed red pepper flakes

1 small yellow onion, chopped

1 tablespoon extra virgin olive oil

2 tablespoons garam masala

1/2 bunch cilantro, chopped

2 tomatoes, chopped

1 cup nonfat yogurt

2 tablespoons finely chopped ginger

3 tablespoons brown sugar

1 pound chopped cooked turkey

2 tablespoons curry powder

2 tablespoons half-and-half (optional)

2 tablespoons finely chopped garlic

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