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New Potato & Roasted Pepper Salad

View full recipe at: BBC Good Food

Recipe Details

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Details

Cook time: 25 mins

GF Gluten free

V Vegetarian

LC Low-carb

8 Ingredients

6.0 tbsp olive oil
180 g bag baby leaf spinach
2 x 150g balls mozzarella , drained and torn
450.0g new potatoes , halved
handful of fresh basil
1.0 tbsp wholegrain mustard
juice of ½ lemon
200 g tub roasted peppers in olive oil, drained and torn

Preparation

Read recipe preparation at BBC Good Food

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