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Giant Potato And Leek Rosti Recipe

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sides gluten free rosh hashanah swiss

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Ingredients for 6 servings

1/2 teaspoon freshly milled black pepper

4 tablespoons rendered goose fat or vegetable oil

3 medium leeks, chopped, white and pale green parts only

1 teaspoon salt

Chopped fresh chives, for garnish (optional)

6 large baking potatoes, such as russet or Idaho, scrubbed but unpeeled (3 pounds)

2 tablespoons butter

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