FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Orange And Oat Scone Recipe

18 faves
More from this source
101 Cookbooks
Related tags
brunch nut free vegetarian breakfast british irish
Nutrition per serving    (USDA % daily values)
CAL
689
FAT
92%
CHOL
31%
SOD
53%

Comments

Add a comment

Ingredients for 8 servings

3 cup whole wheat pastry flour

1/2 cup Turbinado Sugar

2 tsp Baking Powder

1 tsp Baking Soda

1 cup cold Butter (2 sticks), cut into small pieces

2 cup Rolled oats

zest of 1 orange

1 cup Buttermilk

1/4 cup course Turbinado or demerara Sugar for sprinkling

2/3 cup dried currants

You might also like

Whole Wheat Oatmeal Raspberry Scones
Foodess
Date + Pecan Scones
Sprouted Kitchen
Maple Oat Nut Scones
The Pioneer Woman
Blueberry Oat Scones
Bon Appetit
Double Chocolate Banana Scones
Marla Meridith
Brown Butter And Oat Scone Recipe
White On Rice Couple
Oat And Maple Syrup Scones
smitten kitchen
Macadamia-Oat Scones With Orange Glaze
Handle the Heat
Mom's Ginger Scones
Homesick Texan
Maple Oatmeal Scones
My Baking Addiction