Fruity Lemon Ice Tea Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
226
FAT
3%
CHOL
0%
SOD
2%

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Ingredients for 4 servings

1/2 cup sugar, or more, to taste

2 quarts water

Orange, lemon, and lime slices, for garnish

4 bags hibiscus-based herb tea

3 cups raspberries

2 limes, juiced

2 lemons, juiced

4 black tea bags

2 oranges, juiced

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