Nienie’s Mud Cake Magnifique With Chocolate Mascarpone Mousse & Ganache Bittercream

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Cheeky Kitchen

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Ingredients

8 oz unsweetened chocolate (8 squares)

3/4 cup olive oil

2 cup sugar

4 x eggs

1 cup powdered sugar

1/2 tsp salt

1/2 cup cocoa powder

1 cup flour

1 cup buttermilk

1 tsp baking powder

1/2 tsp baking soda

1 cup whipping cream

1/4 cup sugar

1 cup 60% Bittersweet cacao chips

8 oz mascarpone

1 pint heavy cream

11.5 oz 60% Bittersweet cacao chips

1/2 cup butter

4-5 cup powdered sugar