Spiced Rice

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Penzeys

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Ingredients

2 Cups white rice

2 TB. butter

1 finely minced fresh shallot or 1 TB. DRIED SHALLOTS in 1 TB. water

1/4-1/2 tsp. GROUND MACE

1 small pinch SAFFRON, crumbled

4 Cups water or chicken stock

1/2 tsp. salt

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