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Time For A Drink: Mai Tai

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Serious Eats
Related tags
beverage cocktail dairy free nut free mardi gras southern

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Ingredients

2 ounces Jamaican rum (Appleton Extra is a good choice; for a bit more authentic flavor, substitute 1 once of St. James 15-year Hors D’Age rum for 1 ounce of the Appleton)

Juice of 1 medium lime, about 1 ounce (save the shell for garnish)

1/2 ounce curaçao

1/4 ounce orgeat

1/4 ounce rock-candy syrup (simple syrup with a drop or two of vanilla extract)

ice

mint for garnish

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