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Ahi Poke Moco Recipe

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main-dish low carb nut free dinner hawaiian
Nutrition per serving    (USDA % daily values)


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Ingredients for 2 servings

1 teaspoon oyster sauce

2 tablespoons heavy cream

1/4 cup minced green onion

1 teaspoon chopped cilantro leaves

1 teaspoon shoyu

1 cup diced ahi

Minced green onion, for garnish

Pinch freshly ground black pepper

1/4 cup minced onion

panko (Japanese bread crumbs)

1 teaspoon sesame oil

Pinch salt

rice, for plating

2 tablespoons canola oil

1 egg

2 tablespoons shoyu

2 tablespoons butter

1/2 cup enoki mushrooms

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