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Herb-Roast Chicken

5 faves
Nutrition per serving    (USDA % daily values)
CAL
679
FAT
162%
CHOL
96%
SOD
31%

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Ingredients for 8 servings

small pack tarragon , roughly chopped

800.0g shallots , trimmed

2 tbsp olive oil

500.0ml hot chicken stock

2 chicken (about 1.5kg/3lb 5oz each)

800.0g peas

200.0g cubetti di pancetta

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