Dave Lieberman’s Fettuccine Alfredo

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The Dr. Oz Show
Nutrition per serving    (USDA % daily values)
CAL
592
FAT
133%
CHOL
234%
SOD
70%

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Ingredients for 2 servings

1/2 lb cooked whole wheat pasta

1/2 head cauliflower, cored removed and broken into small florets

2 tbsp olive oil

2 shallots, minced

1/2 cup chicken stock

1 cup grated parmesan cheese, plus more for garnish

Salt and black pepper to taste

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