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Chicken-Fajita Tostadas

6 faves
Nutrition per serving    (USDA % daily values)
CAL
402
FAT
62%
CHOL
28%
SOD
69%

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Ingredients for 4 servings

2 medium onions, thinly sliced

2 bell peppers (ribs and seeds removed), thinly sliced

1 box (10 ounces) frozen corn kernels

1 cup prepared fresh salsa

2 tablespoons olive oil

Coarse salt and ground pepper

2 cups shredded cooked chicken breast

4 corn tortillas (6-inch)

1/2 cup shredded sharp cheddar

Cilantro-Lime Rice, for serving (optional)

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