Cheesy Chicken, Vegetable And Rice Casserole

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
484
FAT
49%
CHOL
65%
SOD
32%

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Ingredients for 4 servings

1 can cream of chicken soup (regular or 98% fat-free)

1 1/3 cups water

3/4 cup uncooked regular long-grain white rice

1/2 tsp. onion powder

1/4 tsp. ground black pepper

2 cups fresh or frozen mixed vegetables

4 skinless boneless chicken breast halves

1/2 cup shredded cheddar cheese

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