Roasted Sweet Potato, Fennel, And Onion Salad

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Details

14 Ingredients

• 3 cups cubed peeled sweet potatoes (about 1 1/2 lbs)
• 2 Tbsps chopped fresh cilantro
• 1/2 tsp salt
• 1 Tbsp fresh lime juice
• 4 cups cubed peasant bread, toasted (about 5 ozs)
• 2 Tbsps fresh orange juice
• cooking spray
• 2 garlic cloves , crushed
• 1/4 tsp black pepper
• 2 Tbsps butter , melted
• 1/2 tsp ground cumin
• 2 tsps olive oil
• 1 fennel bulb , thinly sliced (about 8 ozs)
• 2 large red onions , peeled and quartered (about 1 1/2 lbs)