Fruit And Orange "Jelly" (Zuppa Inglese)

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1 envelope gelatin

1/2 cup boiling water

1 1/2 cups orange juice

2 tablespoons sugar, or to taste

10-12 slices stale sponge cake or 15-20 ladyfingers

About 6 ounces Marsala

1 can peaches (14-16 ounces), drained

1 smallish bunch of green grapes, halved

2 medium cans pineapple chunks, drained

1 1/2 cups chilled whipping cream

2-3 tablespoons powdered sugar, to taste

4 ounces mascarpone cheese

5-6 drops vanilla extract

Green grapes, halved, for garnish

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