Cabbage And Apple Slaw

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2 cups shredded green cabbage

2 cups shredded red cabbage

1/2 cup mayonnaise

1/4 cup sour cream

2 tablespoons cider vinegar

1/2 teaspoon celery seed

1/2 teaspoon kosher salt

1/8 teaspoon black pepper

1 large unpeeled Fuji apple—cored, quartered, and thinly sliced

2 tablespoons finely chopped fresh flat-leaf parsley (optional)

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