Layered Oriental Dip Recipe

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
68
FAT
6%
CHOL
4%
SOD
6%

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Ingredients for 12 servings

1/4 teaspoon ground ginger or 1/2 teaspoon grated fresh ginger

1 tablespoon milk

1 tablespoon parsley , chopped

1/4 cup cashews , chopped

3 green onions , chopped

1 tablespoon worcestershire sauce

1 cup water

1 garlic clove , minced

SWEET AND SOUR SAUCE

3/4 cup cooked chicken, and finely chopped

2 tablespoons vinegar

3 dashes hot sauce

1/2 cup carrot , shredded

1/4 cup ketchup

1/4 cup brown sugar

2 tablespoons cornstarch

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