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Black Pepper Tofu

458 faves | 7 recommends
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Lottie Doof
Related tags
nut free vegetarian asian

Comments

Good but I would omit the dark soy sauce. It makes the tofu too dark and not aesthetically pleasing.
Kim Malik   •  16 Aug   •  Report
How do I make this with just light soy sauce? Instead of the three different ones?
Reshma Almaula   •  1 Jul   •  Report
Cut down the amount of butter in half and pepper.
Carmen Roman-Shriver   •  19 Jun   •  Report
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Ingredients

800 g tofu

cornflour, to dust the tofu

vegetable oil,for frying

1 stick butter

350 g shallots, peeled and thinly sliced

4 x Red Chillies, thinly sliced

12 x garlic cloves, minced

3 tbsp chopped ginger

4 tbsp black peppercorns.crushed

3 tbsp sweet soy sauce

3 tbsp Light soy sauce

4 tsp Dark soy sauce

2 tbsp Caster sugar (superfine sugar)

16 x spring onions, cut into segments 3cm long

jasmine rice for serving

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