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Black Pepper Tofu

494 faves | 8 recommends
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Lottie Doof
Related tags
nut free vegetarian asian

Comments

Good but I would omit the dark soy sauce. It makes the tofu too dark and not aesthetically pleasing.
Kim Malik   •  16 Aug   •  Report
How do I make this with just light soy sauce? Instead of the three different ones?
Reshma Almaula   •  1 Jul   •  Report
Cut down the amount of butter in half and pepper.
Carmen Roman-Shriver   •  19 Jun   •  Report
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Ingredients

800 g Tofu

Cornflour, to dust the tofu

Vegetable Oil,for frying

1 stick Butter

350 g shallots, peeled and thinly sliced

4 x Red Chillies, thinly sliced

12 x garlic cloves, minced

3 tbsp chopped ginger

4 tbsp Black Peppercorns.crushed

3 tbsp sweet soy sauce

3 tbsp Light Soy Sauce

4 tsp Dark Soy Sauce

2 tbsp Caster Sugar (superfine sugar)

16 x spring onions, cut into segments 3cm long

Jasmine Rice for serving

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