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Cheesy Bbq Beef & Oven Fries

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Kraft Foods
Related tags
main-dish low carb nut free labor day lunch
Nutrition per serving    (USDA % daily values)
CAL
568
FAT
73%
CHOL
46%
SOD
66%

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Ingredients for 4 servings

4 small baking potatoes (about 1 1/4 lbs.), cut lengthwise into 1/2-inch wide wedges

1/2 tsp. salt

1 lb. ground beef

1 red or green bell pepper, cut into 1/2-inch pieces

1 cup frozen corn

1 cup prepared barbecue sauce

1/2 cup shredded Cheddar and Monterey Jack Cheese Blend

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