Steamed Chicken With Roasted Peppers And Prosciutto

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
234
FAT
20%
CHOL
53%
SOD
63%

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Ingredients for 4 servings

2 red bell peppers

4 boneless, skinless chicken breast halves

1 teaspoon coarse salt

1/4 teaspoon freshly ground black pepper

2 ounces thinly sliced prosciutto or other ham

4 ounces fresh mozzarella, thinly sliced

1 teaspoon melted unsalted butter

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