Root Beer Float Cookies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
113
FAT
14%
CHOL
10%
SOD
4%

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Ingredients for 48 servings

2 teaspoons root beer extract

1 cup brown sugar , packed

1 teaspoon vanilla

1/2 cup buttermilk

2 eggs

1 cup butter , softened

1/4 teaspoon salt

1 cup sugar

4 tablespoons half-and-half (add more if needed to get frosting like consistency)

Frosting

4 teaspoons root beer extract

4 cups powdered sugar

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