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Chicken And Spinach Manicotti Or Shells

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main-dish low carb nut free easter dinner italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 7 servings

1/2 cup plain breadcrumbs

8 ounces manicotti or jumbo pasta shells , cooked and drained, cooked al dente

1/2 teaspoon salt

1/2 teaspoon dried basil leaves

1 (10 ounce) package frozen chopped spinach , cooked according to package directions, squeezed very well to drain

1 1/4 cups half-and-half or whipping cream, divided

1 1/2 cups cooked chicken, shredded

15 ounces ricotta cheese

1/4 teaspoon ground black pepper

1 (14 ounce) jar marinara sauce (*may want extra with serving)

1/2 teaspoon dried oregano

1 1/2 cups mozzarella cheese , shredded

1 teaspoon garlic powder

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