Honey-Gingerbread Cookies

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Martha Stewart

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Ingredients

5 1/2 cups all-purpose flour, plus more for dusting

1 teaspoon baking soda

1 1/2 teaspoons salt

4 teaspoons ground ginger

4 teaspoons ground cinnamon

1 1/2 teaspoons ground cloves

1 teaspoon freshly grated nutmeg

2 sticks (16 tablespoons) unsalted butter, room temperature

1 cup granulated sugar

2 large eggs

1 cup honey

1/2 cup unsulfured molasses

Royal Icing

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