Apple Cranberry Pie

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Ingredients

2 cups all-purpose flour

1/4 teaspoon salt

1/2 cup plus 1 tablespoon cold vegetable shortening

4 tablespoons cold unsalted butter, cut into 1/2-inch pieces

1/4 cup ice water

6 large Golden Delicious apples—peeled, halved, cored and cut into 8 wedges each

1 cup fresh or frozen cranberries

2 teaspoons finely grated orange zest

1 cup sugar

3 tablespoons all-purpose flour

1/8 teaspoon salt

1 large egg, beaten with 1 tablespoon milk

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