Pan-Seared Fish Tacos

316 faves | 3 recommends
More from this source
Greatist
Nutrition per serving    (USDA % daily values)
CAL
383
FAT
55%
CHOL
21%
SOD
9%

Comments

first time we made any kind of tacos at home- turned out delicious! definitely recommend :)
Yana Khukhin   •  23 Feb   •  Report
Oh wow! We may have to try that at our office!
Greatist   •  20 Nov   •  Report
Used mango salsa instead of peach and cod instead if grouper and they were delicious!
9a8189d24186   •  16 Oct   •  Report
Add a comment

Ingredients for 4 servings

1 pound fresh grouper

2 tablespoons canola oil

8 corn tortillas

1 avocado, diced

1 medium peach, diced

4 tablespoons red onion, diced

3/4 cup red cabbage, finely shredded

4 tablespoons fresh cilantro, minced

2 limes, quartered

Salt

Fresh ground pepper

You might also like

Mini Fish Tacos
A Beautiful Mess
Easy Pan Fried Fish Tacos Recipe
My Man's Belly
Chipotle Lime Fish Tacos
Closet Cooking
Grilled Fish Tacos
Pamela Salzman
Fish Tacos
Real Simple
Pink Taco's Grilled Baja Fish Tacos Recipe
Food Republic
Saucy Fish Tacos
Sprouted Kitchen
Spicy Fish Tacos With Cabbage Slaw + Lime Crema
Foodess
Baja Light Fish Tacos
Sunset
Mini Fish Tacos
Tokyo Terrace