English Tea Cakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
290
FAT
65%
CHOL
13%
SOD
33%

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Ingredients for 12 servings

1 cup flour

1 teaspoon baking soda

1 1/2 cups sour pie cherries, in water, drained

1/2 teaspoon salt

1 teaspoon vanilla

1/2 cup pecans , chopped

1/2 cup evaporated milk

Sauce

1/2 cup butter

1/2 cup margarine

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