Pumpkin-Spiced Whoopie Pies with Ginger Cream

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
390
FAT
55%
CHOL
28%
SOD
25%

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Ingredients for 16 servings

1 pkg. (2-layer size) yellow cake mix

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

2 tsp. pumpkin pie spice

1 cup canned pumpkin

1/3 cup oil

1/3 cup water

3 eggs

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1 jar (7 oz.) JET-PUFFED Marshmallow Creme

1/3 cup finely chopped crystallized ginger

1/4 tsp. ground cinnamon

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

1/2 cup Halloween sprinkles

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