Pickled Beet And Onions

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
477
FAT
3%
CHOL
0%
SOD
60%

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Ingredients for 8 servings

vinegar

2 tablespoons whole mixed pickling spices

7 lbs beets

3 1/2 cups white vinegar

2 lbs onions

1 1/2 cups water

2 teaspoons salt

2 1/2 cups sugar

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