Refried Beans Frijoles Refritos

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Nutrition per serving    (USDA % daily values)
CAL
94
FAT
25%
CHOL
6%
SOD
13%

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Ingredients for 6 servings

salt

1 medium size onion , diced

2 1/2 cups dried pinto beans or black beans , sorted of debris

1/2 cup hot bacon drippings or melted butter or lard

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