Mama Leone's Italian Tomato Sauce (Good For Many Uses)

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Nutrition per serving    (USDA % daily values)
CAL
319
FAT
46%
CHOL
31%
SOD
75%

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Ingredients for 10 servings

3 teaspoons salt (the original recipe called for six, but that is way too salty these days)

16 ounces tomato sauce (puree)

2 medium onions , chopped (optional)

1/4 cup white sugar

2 dried hot red chiles (you can substitute chilli flakes about 1/4 teaspoon)

16 ounces tomato paste (concentrate)

1/4 teaspoon cinnamon (some friends who make this insist they need to use more cinnamon. I have a very good quality cinnamo)

2 lbs lean hamburger (optional)

80 ounces water (that's five cans of water from the tomato cans you've used)

2 bay leaves

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