Tuscan Tomato-Mushroom Risotto

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Bertolli
Nutrition per serving    (USDA % daily values)
CAL
311
FAT
12%
CHOL
4%
SOD
54%

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Ingredients for 6 servings

7 cups beef broth

3/4 cup water

1 Tbsp. unsalted butter

2 cups uncooked arborio rice [or regular rice]

1 cup Bertolli® Tomato & Basil Sauce

1/4 cup grated Parmesan cheese

2 Tbsp. chopped fresh parsley leaves

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