Baby Baked Potatoes

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Annabel Karmel
Nutrition per serving    (USDA % daily values)
CAL
216
FAT
33%
CHOL
11%
SOD
17%

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Ingredients for 2 servings

8 new potatoes (approx. 250g)

1 tsp olive oil

3 tbsp sour cream or crème fraiche

1 tsp chopped chives or 1 small spring onion, finely chopped

30 g (1oz) grated cheese (optional)

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