FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Stir-Fried Chicken With Chinese Cabbage

1 fave

Comments

Add a comment

Ingredients

1 1/3 pounds boneless, skinless chicken breasts (about 4), cut into 1-inch pieces

1 tablespoon plus 4 teaspoons soy sauce

3 tablespoons dry sherry

1/4 teaspoon cayenne

2 tablespoons cooking oil

1 onion, chopped

2 cloves garlic, minced

1 teaspoon ground coriander

1 tablespoon wine vinegar

1/2 head Chinese cabbage (about 1 pound), sliced

3/4 cup drained sliced water chestnuts (from one 8-ounce can)

2 teaspoons tomato paste

1/4 teaspoon dried red-pepper flakes

3 tablespoons water

3 tablespoons chopped cilantro or scallion tops

1/8 teaspoon salt

You might also like

Peking Stir-Fry
Foodista.com
Cap Cay / Vegetable Stir Fry
Foodista.com
Skinny Stir Fry Of Broccolini, Shiitakes And Ch...
The Skinny
Chicken And Asparagus Lemon Stir Fry
Skinny Taste
General Tso’s Skinny Chicken And Stir Fried Veg...
The Skinny
Chicken And Bok Choy Stir-Fry
Real Simple
Lettuce Cups With Stir-Fried Chicken
Epicurious
Quinoa Stir-Fry With Vegetables & Chicken
Handle the Heat
Chicken Stir-Fry
Real Simple
Peanut Chicken Stir-Fry
Gluten Free Goddess