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Blue Cheese Shortbread Leaves

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Southern Living
Related tags
brunch low carb vegetarian thanksgiving british irish

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Ingredients

1/3 cup chopped pecans

4 ounces blue cheese, crumbled

3 tablespoons butter, softened

1/2 cup all-purpose flour

1/4 cup cornstarch

1/4 teaspoon salt

1/4 teaspoon pepper

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