FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Tomatillo Chile Salsa Recipe

30 faves


Add a comment


1 1/2 pounds tomatillos, you may substitute 2 (14- ounce) cans if fresh are not available

2 green chiles (anaheim or poblano), seeded and charred (peeled optional)

2 jalapeƱo chiles, seeded and deveined

2 cloves garlic, rough chopped

1/2 cube chicken bouillon cube

1/4 rice wine vinegar

1 teaspoon sesame oil

1/3 cup cilantro, roughly chopped

1 teaspoon salt

You might also like

Pineapple Salsa
Lulu Powers
Chile-Glazed Salmon With Orange Salsa
Grilled Serrano Salsa
Sprouted Kitchen
Chilaquiles With Ancho-Tomatillo Salsa
Homesick Texan
Fresh Apple Salsa
101 Cookbooks
Salsa Verde Cruda Recipe
Food Republic
Fourth Of July Roasted Tomato Salsa Recipe
101 Cookbooks
Tomatillo Salsa
White On Rice Couple
Heirloom Tomato Salsa (Pico De Gallo)
The Family Dinner
Red Grape Salsa Crostini
Sprouted Kitchen