Fried Rice With Ham And Asparagus

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Ingredients

Salt

1 pound asparagus, trimmed and cut into 1-inch pieces

3 tablespoons vegetable oil

3 large eggs, lightly beaten

5 ounces thick-sliced deli ham, cut into 1/4-inch pieces

2 garlic cloves, finely chopped

4 cups cold cooked white rice

3 tablespoons soy sauce

5 scallions, finely chopped

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