Pho Bo (Vietnamese Beef Noodle Soup)

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
2019
FAT
181%
CHOL
214%
SOD
124%

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Apac.
44f96d5b9253   •  11 Dec   •  Report
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Ingredients for 4 servings

4 pounds beef bones

1/2 pounds beef , a cheap cut

1 x onion , halved and charred

1 x 1 3 inch piece of ginger , cut in half and charred

9 x star anise

6 x cloves

1 stick cinnamon

1 tsp peppercorns

1/4 cup fish sauce

1 tbs palm sugar or sugar

4 servings rice noodles , cooked as directed on package

1/2 pound steak , good quality, sliced thinly

4 handful beansprouts

2 handful Thai basil , thinly sliced

2 handful cilantro

2 x jalapeno peppers , sliced

1 x limes , sliced

2 tbs hoisin sauce

2 tbs chili sauce

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