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Amish Breakfast Casserole

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Ingredients

2 cups shredded cheddar cheese

4 cups frozen shredded hash brown potatoes, thawed

1 1/2 cups small curd cottage cheese

1 medium sweet onion, chopped

1 1/4 cups shredded swiss cheese

6 eggs, lightly beaten

1 pound sliced bacon, diced

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Amish Breakfast Casserole
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