Christine's Vegetarian Chili

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Coastal Living


That actually looks like chilli!!
Leslie Sachrison   •  15 Jan   •  Report
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2 tablespoons olive oil

1 onion, chopped

2 garlic cloves, minced

1 red bell pepper, chopped

1 green bell pepper, chopped

1 (1.7-ounce) package chili seasoning

1 (28-ounce) can diced tomatoes, undrained

1 (15.25-ounce) can yellow corn, rinsed and drained

2 (15-ounce) cans chili beans, undrained

1 (15-ounce) can kidney beans, rinsed and drained

2 teaspoons Worcestershire sauce

2 tablespoons chopped fresh parsley

Toppings: Hot sauce, chopped onions, sour cream, shredded Cheddar cheese

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