Green Goddess Dip

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
28
FAT
8%
CHOL
3%
SOD
2%

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Ingredients for 24 servings

2 Tbs. roughly chopped fresh chives

2 Tbs. roughly chopped fresh flat-leaf parsley

1 Tbs. roughly chopped fresh tarragon

2 Tbs. roughly chopped fresh basil

1 Tbs. roughly chopped fresh mint

2 or 3 anchovy fillets

1 shallot, roughly chopped

2 Tbs. fresh lemon juice

1/4 cup mayonnaise

3/4 cup sour cream

Potato chips for serving (see related recipe at left)

Crudités for serving (see related tip at left)

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