Deep-Fried Prawns With Garlic Chile Sauce

By Saveur
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
1125
FAT
364%
CHOL
36%
SOD
75%

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Ingredients for 4 servings

½ lb. large shrimp, peeled and deveined

2 tbsp. plus 1 tsp. shaoxing (Chinese rice wine)

1 tsp. salt

⅓ cup chicken stock

¼ cup ketchup

2 tsp. sugar

2 cups peanut oil

2 egg whites

3 tbsp. cornstarch

1 clove garlic, peeled and minced

1 scallion, trimmed and finely chopped

½" piece ginger, peeled and minced

¼ tsp. Sichuan peppercorns

2 tbsp. chile oil

1 tsp. Asian sesame oil

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