Rustic Raspberry Tart Recipe

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Nutrition per serving    (USDA % daily values)
CAL
382
FAT
67%
CHOL
43%
SOD
12%

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Ingredients for 6 servings

1 egg, beaten

3 tablespoons milk

1 1/4 cups all-purpose flour

2 tablespoons all-purpose flour

1/2 teaspoon milk

1/4 teaspoon freshly grated lemon zest

1/2 cup butter

2 tablespoons sugar

2 tablespoons powdered confectioners' sugar

9 ounces raspberries

2 tablespoons butter, melted

5 tablespoons sugar

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