Ginger-Rhubarb Parfaits

More from this source
Cooking Light


Add a comment


3 cups chopped fresh or 1 (12-ounce) bag frozen chopped rhubarb, thawed

3/4 cup firmly packed brown sugar

1/4 cup orange juice

2 tablespoons chopped crystallized ginger

2 cups vanilla nonfat frozen yogurt

Fresh mint sprigs (optional)

Slivered crystallized ginger (optional)

You might also like

Roasted Strawberry Rhubarb And Yogurt Parfaits
Cookie and Kate
Rhubarb-Gingersnap Parfaits
Parade Magazine
Quinoa Parfait Recipe
No Meat Athlete
Rhubarb-Gingersnap Parfaits
Yogurt Parfait With Vanilla-Rhubarb Compote
Tapioca And Rhubarb Parfait
Food & Wine
Strawberry Rhubarb Compote Parfaits
Marla Meridith
Chocolate Mousse & Rhubarb Parfaits
SF Gate
Frozen Meyer Lemon & Yogurt Parfait With Rhubar...
SF Gate
Rhubarb Crisp Parfaits
Land O Lakes