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Poached Halibut With Lemon-herb Sauce

Recipe Details
Nutrition

Details

Cook time:

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15 Ingredients

  • 3 Tbsps olive oil
  • 1 1/2 Tbsps chopped seeded jalapeño pepper
  • 1 Tbsp grated lemon rind
  • 1 1/2 Tbsps fresh lemon juice
  • 4 tsps chopped fresh cilantro
  • 4 tsps chopped fresh parsley
  • 1/2 tsp salt
  • 3 lemon sections, finely chopped
  • 6 cups water
  • 1 tsp salt
  • 1/2 tsp black peppercorns
  • 2 green onions, coarsely chopped
  • 1 parsley sprig
  • 1 cilantro sprig
  • 4 (6-oz) halibut fillets

Preparation

Read recipe preparation at Cooking Light  

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