Oatmeal Cookies With Pecans And Cranberries

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Lottie Doof

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Ingredients

2 stick unsalted butter, room temperature

1 cup Dark Brown Sugar,lightly packed

1 cup Granulated Sugar

2 x eggs (large) ,at room temperature

2 tsp pure vanilla extract

1 1/2 cup all-purpose flour

1 tsp Baking Powder

1 tsp Cinnamon

1 tsp Kosher Salt

3 cup Oatmeal, old-fashioned

1 1/2 cup Toasted pecans, coarsely chopped

1 cup Dried Cranberries

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